Products

Lallemand Brewing offers a large range of products to help your brewery achieve its growth and quality goals. Lallemand Brewing products are manufactured following the highest and strictest requirements for quality and purity, ensuring their unmatched performance and reliability.

Our product range includes commercial brewing yeasts, enzymes, yeast nutrients, process aids, microbiology media, and sensory kits.

Nottingham High Performance Ale Yeast

Nottingham is an English style ale yeast selected for its high performance ability and versatility.

London ESB English-Style Ale Yeast

London ESB is a true English ale strain, presenting reliable fermentation performance and moderate ester production.

View all Brewing Yeast products
WildBrew Sour Pitch

WildBrew™ Sour Pitch is a ready-to-use dried bacteria, a strain of Lactobacillus plantarum specifically selected for its ability to produce a wide range of sour beer styles

View all Bacteria for brewing products
Lalvin ICV-D47

Lalvin ICV-D47 is a Côtes du Rhône isolate for the production of complex and for full-bodied, barrel fermented Chardonnay and other white varietals.

Lalvin 71B

Lalvin 71B is a wine yeast for nouveau-style wines, and it was isolated by Pr. Maugenet’s team at France's National Agricultural Research Institute.

View all Home wine yeast products
12 Mix & Match Sensory Kit

The 12 Mix & Match Sensory Kit offers 12 vials for sensory training. The kit can be fully customized by choosing 12 flavor compounds from all the ones available.

Comprehensive Sensory Kit

The Comprehensive Sensory Kit brings the 25 most important flavors and aromatics found in beer. Each vial allows for spiking 1 liter of beer.

View all Sensory Kits products
FERMAID K

Fermaid K is a blended yeast nutrient adapted to the fermentation of beer wort. Proper use reduces the occurrence of sluggish and/or stuck fermentations.

YEASTLIFE EXTRA (YYE 411)

Yeastlife Extra is a powder yeast nutrient based on readily available sources of nitrogen blended with additional amino acids, minerals and vitamins.

View all Nutrients products
abv Alphamylase LT30 (AML 511)

ABV Alphamylase LT30 is a Food Grade bacteria alpha-amylase. It is a liquefying enzyme, and its action on starch substrates produces a decrease of viscosity.

ABV PROTOZYME NP (PNP511)

abv Protozyme NP is a neutral protease enzyme derived from a selected non-GMO Food Grade strain of Bacillus subtillis.

View all Enzymes products
BREAKBRIGHT TABLETS (BBT 311)

Breakbright Tablets contain the semi-refined, granulated form of the seaweed species Eucheuma cottonii.

COMPAC CG (CCG 311)

Compac CG is the semi-refined, granulated form of the seaweed species Eucheuma cottonii.

View all Process Aids products